Contact Stuart to get more information
chair@bristolbridgeclub.co.uk
Thurs 5th Sept: Baked Salmon with cous cous and fresh salad or veggie Moroccan stew Thur 12th Sept: Chilli Con Carne with basmati rice, tortilla chips & dips. Veggie Chilli Thursday 19th Sept Chicken in mushroom sauce with buttered potatoes and fresh veg Stuffed Mushroom with cheese Thursday 26th September Classic Sausages & mashed potatoes & veg with gravy & caramelised onions Vegetarian sausages Thursday 3rd October One pan Piri Piri Chicken with rice and sweetcorn Piri piri Halloumi Traybake Thursday 10th October Spaghetti Bolognaise with Garlic Bread Lentil bolognaise All subject to change.
This years first round of the Curtis Cup was held on Sunday 21st. 56 members enjoyed a friendly competition funded by the Bob Curtis fund followed by a sumptuous tea provided by Annie and her team. The second round will be in September.